
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein6%
- Fat58%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A semi-frozen dessert flavored with torroncino, a type of Italian nougat.
- Cuisine
- Italian
Typical ingredients
- cream
- eggs
- nougat
- sugar
- honey
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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