Mixed fried vegetables
A8 – Verdure miste fritto
€6
Arte d'Oriente · Florence
Fried vegetables of zucchini, carrots and eggplant with flour.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein5%
- Fat54%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various vegetables coated in batter and deep-fried. This dish is served hot and crispy.
- Cuisine
- Chinese
Typical ingredients
- zucchini
- carrots
- eggplant
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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