
Steak tagliata on a bed of arugula
Tagliata di bistecca su letto di rucola
€22
All'Antico Ristoro di' Cambi · Florence
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein32%
- Fat65%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced steak served over a bed of fresh arugula, often topped with parmesan and balsamic.
- Cuisine
- Italian
Typical ingredients
- beef steak
- arugula
- parmesan cheese
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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