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Rib eye (Grilled; Portuguese Style; Pepper Sauce)

Rib eye (Grilled; Portuguese Style; Pepper Sauce)

Entrecôte (Grelhado; à Portuguesa; Molho Pimenta) / Rib eye (Grill; Portuguese Style; with pepper sauce)

€18

Restaurante Tia Ana · Faro

Nutrition

≈ 700 kcalper portion of about 350 g
  • Protein24%
    24%
  • Fat73%
    73%
  • Carbohydrates3%
    3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Grilled rib eye steak seasoned and served with a savory pepper sauce.

Cuisine
Portuguese

Typical ingredients

  • rib eye
  • black pepper
  • cream
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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