Nutrition
≈ 500 kcalper portion of about 350 g
- Protein12%
- Fat42%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served in a smooth, creamy sauce made from blended green peas.
- Cuisine
- Italian
Typical ingredients
- gnocchi
- peas
- cream
- parmesan cheese
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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