Nutrition
≈ 650 kcalper portion of about 400 g
- Protein13%
- Fat36%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried rice seasoned with kimchi and mixed with pieces of pork.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- rice
- kimchi
- pork
- sesame oil
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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