Nutrition
≈ 300 kcalper portion of about 150 g
- Protein38%
- Fat62%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flavorful cut of beef taken from the diaphragm, typically grilled.
- Cuisine
- Korean
- Origin
- null
Typical ingredients
- beef diaphragm
General information about this dish, not provided by the venue.
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