Nutrition
≈ 500 kcalper portion of about 350 g
- Protein29%
- Fat55%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy chicken stew cooked in a traditional berbere-based sauce.
- Cuisine
- Ethiopian
- Origin
- Ethiopia
Typical ingredients
- chicken
- berbere spice
- onions
- garlic
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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