Trancio di salmone
Salmon steak with vegetable risotto.
€32
Trattoria Positano · Düsseldorf
Salmon steak with vegetable risotto, fried herbs and cherry tomatoes.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein22%
- Fat46%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salmon steak served with a side of vegetable-based risotto and fresh herbs.
- Cuisine
- Italian
Typical ingredients
- salmon
- rice
- zucchini
- cherry tomatoes
- herbs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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