Scorfano rosso
Herb-fried redfish fillet served with fish sauce and mashed potatoes.
€28.50
Trattoria La Noce · Düsseldorf
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein28%
- Fat38%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fillet of redfish lightly fried with herbs, accompanied by mashed potatoes and fish sauce.
- Cuisine
- Italian
Typical ingredients
- redfish
- herbs
- potatoes
- fish sauce
General information about this dish, not provided by the venue.
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