Sea bream fillet "alla mugnaia"
Filetto di orata alla mugnaia
€31
Trattoria Abbraccio · Düsseldorf
Sea bream fillet with parsley-lemon butter.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein29%
- Fat61%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sea bream fillet prepared in the style of a miller, typically involving a light coating and a lemon-parsley butter sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- sea bream
- lemon
- parsley
- butter
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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