Nutrition
≈ 500 kcalper portion of about 200 g
- Protein7%
- Fat65%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dense and creamy style of cheesecake made with cream cheese and a graham cracker crust.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- cream cheese
- eggs
- sugar
- cream cheese crust
- fruit
General information about this dish, not provided by the venue.
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NEW YORK CHEESECAKE: where else to eat it Back to the menu of The Lox