Scallops
JACOBSMUSCHELN
€22.90
The Lox · Düsseldorf
Pan-fried scallops served with truffled creamed spinach and fresh truffle.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein23%
- Fat65%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared mollusks typically served with a creamy vegetable base and aromatic fungi.
Typical ingredients
- scallops
- spinach
- truffle
- cream
General information about this dish, not provided by the venue.
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