Veal head terrine "Tête de veau"
Kalbskopfterrine „Tête de veau“
€15
Robert · Düsseldorf
Veal head terrine "Tête de veau", served lukewarm with capers and Sauce Gribiche.
Information about this dish is being prepared.
Did you like this dish?
Kalbskopfterrine „Tête de veau“
€15
Robert · Düsseldorf
Veal head terrine "Tête de veau", served lukewarm with capers and Sauce Gribiche.
Information about this dish is being prepared.
Did you like this dish?