Lumache al Pepe
Snails in a white wine cream sauce
€11.50
Ristorante Lerose · Düsseldorf
Vineyard snails with green pepper in a white wine cream sauce.
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein20%
- Fat66%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vineyard snails prepared in a white wine cream sauce flavored with green pepper.
- Cuisine
- Italian
Typical ingredients
- snails
- white wine
- cream
- green pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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