Nutrition
≈ 300 kcalper portion of about 350 g
- Protein12%
- Fat69%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy, coconut milk-based soup flavored with galangal and lemongrass. It is traditionally served with shrimp.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- shrimp
- coconut milk
- galangal
- lemongrass
- mushrooms
- lime juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tom Kha Gung: where else to eat it Back to the menu of Pikant Restaurant