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Refreshing beetroot-apple salad with oven-roasted pumpkin, gratinated goat cheese medallions, port wine plums & walnut splinters vegetarian

Erfrischender Rote-Bete-Apfel-Salat mit Ofenkürbis, gratinierten Ziegenkäse-Talern, Portweinzwetschke & Walnuss-Splittern vegetarisch

€21.90

Münstermann Kontor · Düsseldorf

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein9%
    9%
  • Fat62%
    62%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A salad featuring roasted vegetables, beets, and apples topped with warm goat cheese and walnuts.

Typical ingredients

  • beetroot
  • apple
  • pumpkin
  • goat cheese
  • walnuts
  • port wine plums

General information about this dish, not provided by the venue.

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