Sambusik
Savory pastries
Libanon Restaurant · Düsseldorf
Yeast dough pockets with minced meat and yogurt.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein15%
- Fat47%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory pastries made from dough pockets filled with a mixture of minced meat and often served with yogurt.
- Cuisine
- Middle Eastern
Typical ingredients
- dough
- minced meat
- onions
- spices
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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