ASPARAGUS & Parma
SPARGEL & Parma
€19.50
De Luca Restaurant & Bar · Düsseldorf
Green asparagus with butter and parmesan.
Nutrition
≈ 200 kcalper portion of about 200 g
- Protein11%
- Fat76%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh green asparagus stalks sautéed or steamed with butter and topped with parmesan cheese.
- Cuisine
- Italian
Typical ingredients
- green asparagus
- butter
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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