PAPPARDELLE TARTUFATE
€21.50
De Luca Restaurant & Bar · Düsseldorf
Pappardelle with meat fillet, chanterelles and truffle cream.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein18%
- Fat54%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Wide ribbon pasta served with meat fillet, chanterelle mushrooms, and a truffle-infused cream.
- Cuisine
- Italian
Typical ingredients
- pappardelle
- meat fillet
- chanterelles
- truffle cream
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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