TAGLIOLINI WITH TRUFFLE AND ANGUS FILLET

TAGLIOLINI MIT TRÜFFEL UND ANGUS-FILET

€29.50

Da Clà · Düsseldorf

Nutrition

≈ 600 kcalper portion of about 350 g

Protein22%
22%
Fat56%
56%
Carbohydrates22%
22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thin egg pasta served with sliced Angus beef fillet and shavings of truffle.

Cuisine: Italian

Typical ingredients

tagliolini
angus beef
truffle
parmesan
butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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