Spinach Dumplings with Arugula | Parmesan
Spinatknödel mit Rucola | Parmesan
€16.90
Brauhaus Joh. Albrecht [Düsseldorf] · Düsseldorf
Spinach dumplings with arugula, parmesan and mushroom cream sauce.
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein13%
- Fat56%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft dough dumplings filled with seasoned spinach, served in a savory cream sauce. This dish is often garnished with peppery arugula and grated cheese.
- Cuisine
- German
Typical ingredients
- spinach
- dumplings
- arugula
- parmesan
- mushroom cream sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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