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Ćevapi in Somun

Ćevapi in Somun

Ćevapi u somunu

€14.10

Mezzanave · Dubrovnik · 10 ćevapa

Ten pieces of ćevapi in somun with onions and kajmak.

Information about this dish is being prepared.

History of the dish

West Asia / Southeastern Europe / Persis

About the classic Ćevapi. This venue serves its own version.

Ćevapi
© amanderson2 · CC BY 2.0 · Wikimedia Commons
Origin
West Asia / Southeastern Europe / Persis
Read more

Ćevapi (Serbian Cyrillic: ћевапи, pronounced [tɕeʋǎːpi]) is a grilled dish of minced meat popular in Southeast Europe and countries of former Yugoslavia, where it originated. It is considered a national dish of Bosnia and Herzegovina and Serbia.

Excerpt from the Wikipedia article “Ćevapi” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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