
Pašticada
Dalmatian beef in sweet and sour vegetable sauce.
€25
Konoba Pizzeria Blidinje · Dubrovnik
Information about this dish is being prepared.
History of the dish
Croatia

- Origin
- Croatia
Read more
Pašticada is a braised beef dish cooked in a fragrant sweet and sour sauce, popular in Croatia. It is often called Dalmatinska pašticada because it originates in Dalmatia, where it is served at festivities and gatherings.
Excerpt from the Wikipedia article “Pašticada” · version used · CC BY-SA 4.0
Did you like this dish?