Nutrition
≈ 700 kcalper portion of about 400 g
- Protein17%
- Fat50%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pieces of seasoned minced meat that are deep-fried or pan-fried until crispy. This dish is often served alongside starches like rice or potatoes.
- Cuisine
- Balkan
Typical ingredients
- minced meat
- flour
- eggs
- potatoes
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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