
Coconut and hazelnut crunch
Croccante al cocco e nocciola
AED 80≈ €19.71
Il Borro Tuscan Bistro Dubai · Dubai
Coconut dacquoise with hazelnut praline mousse and crumble.
- Cereals containing gluten
- Eggs
- Milk
- Nuts
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein5%
- Fat65%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A textured dessert featuring a coconut dacquoise base layered with hazelnut praline mousse and a crunchy crumble.
- Cuisine
- Italian
Typical ingredients
- coconut
- hazelnut
- cream
- sugar
- egg whites
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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