Argentinian roast beef
Argentinisches Roastbeef
€32.50
Steak Royal · Dresden · ca. 250 g
Argentinian roast beef with fat edge.
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein34%
- Fat66%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flavorful beef cut characterized by a strip of fat along the edge, often roasted or grilled.
- Cuisine
- Argentinian
- Origin
- Argentina
Typical ingredients
- beef roast beef
- fat
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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