Saxon Quark Cheese Cakes
Sächsische Quarkkäulchen
€8.90
Sophienkeller · Dresden
Saxon specialty made from potatoes and quark.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein10%
- Fat48%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Saxon specialty consisting of fried cakes made from a mixture of potatoes and quark.
- Cuisine
- German (Saxon)
- Origin
- Saxony, Germany
Typical ingredients
- potato
- quark
- egg
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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