Pork liver
Schweineleber
€17.90
Restaurant Kügelgenhaus · Dresden
Fried pork liver with onions, apple rings, mashed potatoes and salad.
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein20%
- Fat43%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-fried pork liver served with onions, apples, mashed potatoes, and a side salad.
- Cuisine
- German
Typical ingredients
- pork liver
- onions
- apples
- potatoes
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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