Tomato soup

Tomatensuppe

klein €8.20groß €12.80

Restaurant brennNessel Dresden · Dresden

Tomato soup with rice and feta cheese, served with bread.

Nutrition

≈ 170 kcal± 30% · per portion of about 329 g

Protein3.7 g
9%
Fat11 g
58%
Carbohydrates14 g
33%

of which saturates: 1.2 g
of which sugars: 14 g
Fibre: 3.7 g
Salt: 1.9 g

Vitamins and minerals, % of reference intake

Potassium 34%
Vitamin E 30%
Vitamin C 26%
Folate 26%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A tomato-based soup served with rice and feta cheese for added texture and saltiness.

Typical ingredients

tomatoes
rice
feta cheese
bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Tomato soup is a soup with tomatoes as the primary ingredient. It can be served hot or cold, and may be made in a variety of ways.

Excerpt from the Wikipedia article “Tomato soup” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Tomato soup: where else to eat it Back to the menu of Restaurant brennNessel Dresden