Nutrition
≈ 400 kcalper portion of about 400 g
- Protein13%
- Fat33%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian stir-fry featuring rice noodles and tofu. The ingredients are tossed in a savory sauce, often with vegetables.
- Cuisine
- Vietnamese
Typical ingredients
- rice noodles
- tofu
- vegetables
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?