Goi Cuon Chay (vegan)
Vegan summer rolls
€4.50€5
Quynh Street Food Vietnam · Dresden
Summer rolls with tofu, mango, rice noodles and herbs, served with vegan hoisin sauce.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein10%
- Fat29%
- Carbohydrates61%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh, non-fried rice paper rolls filled with various vegetarian ingredients. They are served cold with a dipping sauce.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- tofu
- mango
- rice noodles
- herbs
- vegan hoisin sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Goi Cuon Chay (vegan): where else to eat it Back to the menu of Quynh Street Food Vietnam