Alu Bengan with potatoes & eggplants in curry sauce
Alu Bengan mit Kartoffeln & Auberginen in Currysauce
€13.50
Punjab Indisches Restaurant · Dresden
Potatoes and eggplants in curry sauce.
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein8%
- Fat50%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian curry dish made with potatoes and eggplants simmered in a spiced sauce.
- Cuisine
- Indian
Typical ingredients
- potato
- eggplant
- curry sauce
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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