Pasta al Forno
€16
Pizzeria Fantina · Dresden
Baked pasta with tomato sauce, mozzarella, minced meat and peas.
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein21%
- Fat40%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked pasta dish layered with tomato sauce, minced meat, and vegetables, topped with melted mozzarella.
- Cuisine
- Italian
Typical ingredients
- pasta
- tomato sauce
- mozzarella
- minced meat
- peas
General information about this dish, not provided by the venue.
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