Pasta 4 Formaggi

€18

Pizzeria Fantina · Dresden

Pasta with cream, mozzarella, raclette, gorgonzola and ricotta.

Nutrition

≈ 750 kcalper portion of about 350 g

Protein14%
14%
Fat56%
56%
Carbohydrates30%
30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pasta served in a rich sauce made from a blend of four cheeses and cream.

Cuisine: Italian

Typical ingredients

pasta
cream
mozzarella
raclette
gorgonzola
ricotta

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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