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Ayurvedic Moringa Soup

Ayurvedic Moringa Soup

€6.50

Madras Kitchen - Südindisches Restaurant · Dresden

  • Mustard

Nutrition

≈ 150 kcalper portion of about 300 g
  • Protein10%
    10%
  • Fat58%
    58%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A nutritious soup made from moringa leaves, often prepared with coconut milk or light spices to align with Ayurvedic principles.

Cuisine
Indian
Origin
India

Typical ingredients

  • moringa leaves
  • coconut milk
  • turmeric
  • ginger
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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