Nutrition
≈ 350 kcalper portion of about 200 g
- Protein57%
- Fat43%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A chicken breast that has been seasoned and cooked in a pan or oven until golden.
- Cuisine
- International
Typical ingredients
- chicken breast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Fried chicken breast: where else to eat it Back to the menu of Lunch Time