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Mezzalune filled with ricotta and wild mushrooms in light truffle butter

Mezzalune filled with ricotta and wild mushrooms in light truffle butter

Mezzalune gefüllt mit Ricotta und Waldpilzen in leichter Trüffelbutter

kleine €21ganze €23

La Villetta - Alimentari Osteria · Dresden

  • Cereals containing gluten
  • Eggs
  • Milk
  • Nuts
  • Lupin

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein13%
    13%
  • Fat56%
    56%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Half-moon shaped pasta stuffed with ricotta and wild mushrooms, finished in a fragrant truffle butter sauce.

Cuisine
Italian

Typical ingredients

  • pasta
  • ricotta
  • wild mushrooms
  • truffle butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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