Beetroot with goat cheese, cress and mustard vinaigrette
Rote Bete mit Ziegenkäse Kresse und Senfvinaigrette
€16.50
La Villetta - Alimentari Osteria · Dresden
- Nuts
- Sulphur dioxide and sulphites
- Lupin
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein13%
- Fat64%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad featuring sliced beets paired with tangy goat cheese and a mustard-based dressing.
- Cuisine
- International
Typical ingredients
- beetroot
- goat cheese
- cress
- mustard
- vinaigrette
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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