Nutrition
≈ 550 kcalper portion of about 200 g
- Protein9%
- Fat69%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Bavarian cheese spread typically made with camembert, butter, and spices, served with bread.
- Cuisine
- German (Bavarian)
- Origin
- Bavaria, Germany
Typical ingredients
- camembert
- butter
- paprika
- onions
- chives
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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