CRÈME BRÛLÉE OF DRESDNER EIERSCHECKKE
CRÈME BRÜLÉE VON DER DRESDNER EIERSCHECKKE
€9.50
Hirschsalon - Brunch Restaurant Catering · Dresden
Eierscheckke as Crème Brûlée with rum raisin ice cream.
About the dish
A modern interpretation of the traditional Dresden cheesecake, prepared with a custard-like texture and a caramelized top.
- Cuisine
- German (Saxon)
- Origin
- Dresden, Germany
Typical ingredients
- quark
- egg
- sugar
- rum raisin ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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