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Pork loin steak with minced meat and cheese gratin

Pork loin steak with minced meat and cheese gratin

Schweinerückensteak mit Würzfleisch und Käse gratiniert

€22

Gaststätte Zum Romer · Dresden

Pork loin steak with minced meat and cheese, served with buttered peas and french fries.

Nutrition

≈ 850 kcalper portion of about 550 g
  • Protein19%
    19%
  • Fat48%
    48%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pork loin steak topped with a layer of seasoned minced meat and melted cheese, served with peas and french fries.

Cuisine
German

Typical ingredients

  • pork loin
  • minced meat
  • cheese
  • peas
  • potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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