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Cod liver on toast with onions

Cod liver on toast with onions

Dorschleber auf Toast mit Zwiebeln

€5.90

Gaststätte und Kegelbahn Kapriole · Dresden

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein14%
    14%
  • Fat69%
    69%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich dish featuring cod liver served on toasted bread, typically topped with sautéed onions.

Typical ingredients

  • cod liver
  • onions
  • toast
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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