Nutrition
≈ 400 kcalper portion of about 150 g
- Protein13%
- Fat28%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rustic bread characterized by a high content of various seeds and grains. It provides a chewy texture and nutty flavor.
- Cuisine
- German
Typical ingredients
- whole grain flour
- seeds
- sunflower seeds
- flaxseeds
- oats
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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