ä scheenes Schnidßl mid härlischn Bommes
Fried pork schnitzel with mushroom sauce
€22.90
Dresden 1900 Museumsgastronomie · Dresden
Fried pork schnitzel with mushroom sauce, fries, and coleslaw.
- Eggs
- Milk
- Celery
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein17%
- Fat48%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried pork cutlet served with a creamy mushroom sauce. This dish is accompanied by french fries and coleslaw.
- Cuisine
- German
Typical ingredients
- pork
- mushrooms
- fries
- coleslaw
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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