Bread with Alioli
Pan y Alioli
€6.50
Bodega Madrid · Dresden
Bread with Alioli and olives with stone.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein7%
- Fat54%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted or fresh bread served with a garlic-based mayonnaise and whole olives.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- bread
- garlic
- olive oil
- egg
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Bread with Alioli: where else to eat it Back to the menu of Bodega Madrid