Vegetarian celery schnitzel
Vegetarisches Sellerieschnitzel
€15.70
Anton Kneipe und Restaurant · Dresden
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein8%
- Fat50%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian alternative to traditional schnitzel made using thick slices of celery root.
- Cuisine
- German
Typical ingredients
- celery root
- breadcrumbs
- egg
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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