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Homemade aspic with fried potatoes and homemade remoulade

Homemade aspic with fried potatoes and homemade remoulade

Hausgemachte Sülze mit Bratkartoffeln, dazu hausgemachte Remoulade

€16.90

Altmockritzer Bauernstube · Dresden

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein16%
    16%
  • Fat58%
    58%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Meat jelly or aspic served cold with fried potatoes and a creamy remoulade sauce.

Cuisine
German

Typical ingredients

  • meat
  • aspic
  • potatoes
  • mayonnaise
  • capers
  • pickles

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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