Nutrition
≈ 450 kcalper portion of about 250 g
- Protein31%
- Fat64%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish typically consisting of roasted or braised duck.
- Cuisine
- Chinese
Typical ingredients
- duck
- soy sauce
- five spice powder
- ginger
- star anise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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