Nutrition
≈ 300 kcalper portion of about 100 g
- Protein14%
- Fat54%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of small, bite-sized snacks typically served on a slice of bread and held together with a toothpick.
- Cuisine
- Spanish (Basque)
- Origin
- Basque Country
Typical ingredients
- bread
- various toppings
- olives
- tuna
- chorizo
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?